Menu Enter a recipe name, ingredient, keyword...

Slow Cooker Baked Potatoes

By

Google Ads
Rate this recipe 4/5 (1 Votes)

Ingredients

  • potatoes
  • foil

Details

Adapted from crockpot365.blogspot.com

Preparation

Step 1

wash potatoes
let them dry

(because if you don't the foil then gets a little bit rusty and the potatoes become a bit discolored. Don't ask how I know this...)

prick a few times with a fork
wrap in foil
put them all inside your crockpot.


don't add water.
trust me.
they will cook.
they will not explode.
it's not weird.

cook on low for 10 hours, or high for 6 or until desired tenderness.

You'll also love

Review this recipe

Bacon-Ranch Potato Salad Bennigan’s Potato Skins