Slow Cooker Honey Garlic Chicken

By LaurenCocch16

Ingredients

• 4-6 boneless, skinless chicken breasts (frozen)
• 1 cup light brown sugar
• 1/2 cup honey
• 2/3 cup white distilled vinegar
• 1/4 cup Sprite or lemon lime soda
• 3 Tablespoons minced garlic
• 3 Tablespoons soy sauce
• 1 teaspoon black pepper
• 2 Tablespoons corn starch

Details

Servings 6
Adapted from sixsistersstuff.com

Preparation

Step 1

1. Place chicken breasts in slow cooker.
2. Combine all other ingredients, except corn starch, in a bowl and pour over chicken.
3. Cook on low for 6-8 hours.
4. Remove chicken from slow cooker and shred in another bowl.
5. Whisk corn starch in liquid in the slow cooker.
6. Add shredded chicken back to the crock pot.
7. Serve over rice. If desired, garnish with sesame seeds.