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Pork with Roasted Red Cabbage

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Rate this recipe 4.8/5 (5 Votes)

Ingredients

  • For Cabbage:
  • red cabbage
  • garlic
  • rosemary
  • oil
  • S&P
  • For Pork:
  • pork (loin or chops)
  • flour
  • egg
  • panko
  • Parmesan
  • parsley
  • S&P
  • oil
  • For Sauce:
  • shallot
  • golden raisins
  • sherry
  • lemon juice
  • Dijon
  • honey

Details

Adapted from google.com

Preparation

Step 1

Roast cabbage wedges on 450 for 15 min.
Bread and fry pork.
Make sauce; pour over pork.

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