Good. Can add 1 bag saurkraut, if you wish.
Start about 2 hours before serving.
- 6 pork chops, rather thick (1/2 - 3/4 in or so)
- 1/2 t. salt
- 1/4 t. pepper
- 1 1/2 c. apple juice
- 2 T. brown sugar
- 2 T. soy sauce
- 2 T. ketchup
- 2 t. cornstarch
- 1/4 t. ginger
- 1 large red cooking apple
Arrange chops in one layer in 9 X 13. Sprinkle with salt & pepper. Bake 350 for 1 1/4 hours, turning chops once.
Combine apple juice and next five ingred. in small saucepan. Boil until slightly thickened. Remove from heat.
Core apple and cut into 6 rings.
Remove chops from oven, skim off fat. Put an apple ring on each chop. Pour apple juice over chops. Take 15 min or until chops are very tender, basting occasionally.