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Crockpot Orange Chicken

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Rate this recipe 4.5/5 (15 Votes)

Ingredients

  • 4 – 5 Boneless Skinless Chicken Breasts, thawed
  • 3/4 cup Smuckers Sweet Orange Marmalade
  • 3/4 cup of Sweet Baby Ray’s Original BBQ Sauce
  • 2 tbsp. Soy Sauce

Details

Adapted from thefrugalgirls.com

Preparation

Step 1

Cook chicken in crockpot on HIGH for 3 hours {covered}.

After 3 hours, drain juices from crockpot.

Mix together bbq sauce, orange marmalade, and soy sauce.

Pour mixture over chicken, and cook on high for 30 more minutes {covered}.

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