Almond date nut milk with vanilla

By winefoot

Ingredients

• 1.5 cups raw almonds
• 6 cups filtered water
• 6 dates
• 3 tsp. vanilla extract
• Up to 1 tsp. cinnamon
• Up to 1 tsp. nutmeg
• Up to 1/2 tsp. cloves, allspice, and/or ginger

Details

Adapted from vegancooking.com

Preparation

Step 1

Soak the almonds in enough water to cover them for at least 8 hours. Rinse and discard water.
Add the almonds, water, dates, vanilla, cinnamon, nutmeg, and any other spices to a blender. Blend until smooth.
Makes enough for 3 juices, approximately 16 oz. each.