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7-Layer Mexican Dip


This 7 Layer Mexican Dip recipe looks and tastes great, and it's perfect for parties! This is a traditional recipe for Seven Layer Mexican Dip. It goes fast at parties and family gatherings, and couldn't be easier to put together.

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Rate this recipe 4.5/5 (55 Votes)


  • 1 (16-ounce) can refried beans
  • 2 cup sour cream
  • 1 (1/4 ounce) package taco seasoning mix
  • 2 avocados, pitted, peeled and mashed
  • 2 teaspoons lemon juice
  • 3 cloves garlic, minced
  • 2 cups cheddar cheese, shredded
  • 4 green onions, diced
  • 1/4 cup black olives, sliced
  • 1 tomato, diced
  • tortilla chips


Servings 10
Preparation time 10mins
Cooking time 10mins


Step 1

Spread beans in the bottom of a 10-inch round or square clear glass dish; set aside.

Combine sour cream and seasoning mix; spread over beans. Mix avocados, lemon juice and garlic; layer over sour cream mixture.

Sprinkle with cheese; top with onions, olives and tomatoes. Serve with tortilla chips for dipping.


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