Hot German Potato Salad

By Diane0911

Ingredients

• 5 pounds potatoes (10-12 potatoes)
• 1 small onion
• 4 stalks celery
• 6 hard boiled eggs
• 1 1/2 cups sugar
• 1 tsp salt
• 1 tsp pepper
• 1 tsp celery seed
• 1 pound bacon
• 2 Tbs flour
• 1/2 cup vinegar
• 1/3 cup water

Details

Servings 12

Preparation

Step 1

1 Boil potatoes with skin on until done. Drain potaotes, peel and cut up.
2 Cut up onion and celery into small pieces. Slice hard boiled eggs. Combine potatoes, onion, celery, eggs, surgar, salt, pepper and celery seed together.
3 Cut bacon into small pieces; fry until crisp. Add flour, vinegar and water into bacon, stirring constantly over lower heat until a thick, creamy texture.
4 Pour bacon dressing over potato mixture and mix thoroughly.