Janice's Blueberry Crumble Muffin's

By mrsstein1

dessert

Ingredients

• Muffin:
• 2 eggs
• 1/2 cup sugar
• 1/2 cup Canola Oil
• 1/4 cup water
• 1 tsp vanilla
• 1 1/2 cups flour
• 1 tsp baking powder
• 1 cup blueberries
• Crumbles:
• 3 tbl flour
• 3 tbl brown sugar
• 1/4 tsp cinnamon
• 2 tbl unsalted butter

Preparation

Step 1

Preheat oven to 400 and place muffin foils in muffin pan
Beat eggs, in a large bowl. Add sugar, oil, and water, mix well. Add vanilla.
In a separate bowl, combine with flour and baking powder.
Stir flour mixture into egg mixture. Fold in berries.
Fill cups 3/4 full.
Mix crumble topping with fork.
Coat top of each muffin
Bake in preheated oven for 20 minutes ( until lightly brown).