Peach Pepper Salsa (for grilled seafood)

By Jem1214

Ingredients

• 2 Lg fresh peaches, diced
• 1/2 c. peach jam
• 3 tsp fresh lime juice
• 1/2 tsp dried crushed red pepper
• Stir together in small saucepan and cook over medium heat until heated. Top on grilled fish or chicken

Preparation

Step 1

Combine and cook in a small saucepan.