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Pineapple Bake

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 2 1/2 cups crushed pineapple
  • 3 eggs
  • 2 tbsps flour
  • 3 slices bread, cubed
  • 1/2 cup sugar
  • 1 stick butter, melted

Details

Preparation

Step 1

Blend flour, sugar, and eggs. Add pineapple and bread. Pour into square casserole. Pour butter on top. Bake in 325 oven for 45 minutes. Delicious with ham.

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