Uber Berry Muffins

Uber Berry Muffins
Uber Berry Muffins

PREP TIME

--

minutes

TOTAL TIME

40

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

40

minutes

SERVINGS

--

servings

Ingredients

  • 2

    C flour

  • 1/4

    c sugar

  • 1-1/2

    t baking powder

  • 1/2

    t baking soda

  • 2/3

    c buttermilk

  • 1/2

    c sour cream

  • 2

    eggs

  • 5

    T butter, melted

  • 1

    c fresh blueberries and/or raspberries

  • 1/2

    c dried tart red cherries, blueberries and/or cranberries

Directions

Preheat oven to 400. Grease 12-2-1/2" muffin cups, set aside. In a large bowl, stir together flour, sugar, baking powder, baking soda and 1/2 t salt. Make a well in center of flour mixture; set aside. In a 2 c measure, whisk together buttermilk, sour cream, eggs and 3 T butter, add to flour mixture. Stir until just moistened (batter should be lumpy. Gently fold in fresh and dried fruit. Spoon batter into prepared muffin cups, filling each 3/4 full. Bake 15 mins or until golden brown. Brush with remaining butter and sprinkle with turbinado sugar. Cool in cups on wire rack 5 mins.

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