Menu Enter a recipe name, ingredient, keyword...

Carrot walnut cake

By

dessart

Google Ads
Rate this recipe 5/5 (1 Votes)

Ingredients

  • 1/1 /2 cups sugar
  • 1 cup vegetable oil
  • 3 large eggs
  • 2 cups all purpose flour
  • 1/1-2 teaspoon cinnamom
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1 cup raisins
  • 3 cups shredded carrots
  • 1 cups walnuts

Details

Preparation

Step 1

preheat oven to 350f. mix sugar oil an eggs in a large bowl until blended beat with spoon 1 minute stir in remaining ingredients except carrots and walnuts an raisins stir these things last.

You'll also love

Review this recipe

French Carrot Salad Meatloaf, Potatoes and Carrots