Aunt Betsys Bisquick Pumpkin Bars
By kylaroy7
Rate this recipe
4.4/5
(11 Votes)
Ingredients
- FROSTING:
- 2 2 2 C sugar
- 1/2 1/2 1/2 C oil
- 4 4 4 eggs
- 16 16 16 oz canned pumpkin
- 2 2 2 C bisquick
- 2 2 2 t cinnamon
- 2 2 2 oz cream cheese, softened
- 1/3 1/3 1/3 C butter, softened
- 1 1 1 T milk
- 1 1 1 t vanilla
- 2 2 2 C powdered sugar
Details
Adapted from google.com
Preparation
Step 1
Mix all ingredients. Pour into a greased 9x13 pan. Bake at 350 degrees for 20-25 minutes.
Cool.
Make frosting: beat first 4 ingredients. Add in sugar.
Frost cooled bars. Cut and serve.
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