Artichoke Dip

By damgoodcook

Ingredients

• Mix together in bowl:
• 2 cans of Artichoke in water, chopped (Trader Joes is less expensive)
• 1 cup mayo (Best Foods)
• 1 ½ cups grated mozzarella cheese
• ¾ cup parmesan cheese (also Trader Joes less expensive)
• ½ stick cream cheese soften
• Dash or a couple of dashes of cayenne pepper
• Bake at 350 for 30 min

Preparation

Step 1

Serve with Wheat Thins over the years I have learned that these are the best crackers; other crackers hide the flavor of the dip.

Serve with red wine and raw vegetables, makes a great afternoon treat.
Enjoy