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Tex Mex Pinto Bean Soup

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Ingredients

  • 8 c vegetable broth
  • 2 carrots chopped
  • 1 can rinsed and drained pinto beans
  • 1 can corn
  • 2 thinkly sliced scallions
  • 1/2 jar (430 ml)salsa
  • 1 tsp lime juice
  • 4 tsp chili powder
  • 1 T chopped cilantro
  • 1 T crushed baked low fat tortilla chips

Details

Preparation

Step 1

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