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Halloween Candy Cake

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Make a cake shape and cover with your Halloween candy for a festive centerpiece (that can be taken apart and enjoyed)!

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Rate this recipe 4.7/5 (6 Votes)

Ingredients

  • 10 " round cake board
  • 2 (8"-round) pieces of styrofoam
  • Ribbon
  • Lots of candy!

Details

Servings 20
Preparation time 60mins
Cooking time 60mins
Adapted from lickthebowlgood.blogspot.com

Preparation

Step 1

Carve out the centers of your styrofoam rounds. Stack the styrofoam rounds and glue them together. Then glue the rounds to the cake board. Wrap the outside of the styrofoam with wide ribbon and glue down.

Start gluing candy to the cake form making sure all of the candy faces the same direction. Fill the hole in the styrofoam with candy and continue gluing candy to the cake form in any pattern you want until the entire form is covered. Stack and glue candy to the top of the cake form and top with a bow and any other embellishments.

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