Figs & Blue Cheese Kebab

By Tufgrlz

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Rate this recipe 4.7/5 (7 Votes)

1 Picture

Fig Meatballs

Fig Jam

Ingredients

Fresh figs
Soft blue cheese
Store-bought balsamic glaze

Details

Adapted from rachaelraymag.com

Preparation

Step 1

Starting at stem end, cut figs halfway down toward bottom. Stuff with soft blue cheese. Thread on skewers. Grill over medium, turning occasionally and brushing with store-bought balsamic glaze, until figs are charred in spots, 3 to 5 minutes.

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