Lemon Bars

By Tallon

Ingredients

• 2 cups flour
• 1 cup butter
• 1/2 cup powdered sugar
• 4 eggs
• 2 cups sugar
• 6 Tbsp lemon juice
• 1/4 tsp salt
• 4 Tbsp flour
• 1 tsp baking powder

Preparation

Step 1

Cream flour, butter, powdered sugar and spread into a 13x9 inch greased pan. Bake 20 minutes at 350. Mix remaining ingredients and pour onto baked crust. Bake 25 minutes at 350. Sprinkle with powdered sugar when cool.