Lemon Pie - Ava

By clawson

Ingredients

• 1 1/2 c sugar
• 4 Tblsp flour
• pinch salt
• 2 c boiling water.
• Juice of 2 lemons
• 1/2 cup butter
• 4 egg yolks

Preparation

Step 1

Mix:

first 4 ingredients, stir constantly in double boiler until mixture thickens.

Add:

lemon juice, butter and egg yolks. Cook until thick. Put in 2 cooked pie shells. Top with meringue and brown.