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Dijon Cheddar Bacon Spread

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Ingredients

  • 1 pkg. (8oz.) Philadelphia cream chees, softened
  • 1 cup shredded sharp cheddar cheese
  • 1 tbsp. dijon mustard
  • 3 tbsp. real bacon bits
  • 3 tbsp.sliced green onions, divided
  • ritz crackers

Details

Preparation time 15mins

Preparation

Step 1

Beat cream cheese and shredded cheese in medium bowl with electric mixer on medium speed until well blended.

Stir in mustard, bacon and 2 tbsp. of the onions. Transfer to serving bowl, if desired; cover.

Refrigerate several hours or until chilled. Let stand at room temperature 30 minutes before serving. Sprinkle with remaining 1 tbsp. onion., Serve with crackers.

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