Creamy Garlic Herb Dip
By jkwalls
You can prepare this all-purpose dip up to a day ahead. Serve with cauliflower and broccoli florets, carrot and celery sticks, and bell pepper strips.
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1/2 cup (4 ounces) 1/3-less-fat cream cheese
- 1/4 cup buttermilk
- 2 tablespoons minced fresh chives
- 1 tablespoon minced fresh parsley
- 1 teaspoon grated lemon rind
- 1/4 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
- 1 small garlic clove, minced
Details
Servings 1
Preparation
Step 1
Combine all ingredients in a bowl; beat with a mixer at high speed for 2 minutes or until smooth.
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