Garlic Rolls

By jennifermcb

Ingredients

• 4 Publix Chicago hard rolls
• 1/2 c butter
• 2 garlic cloves, minced
• Dried Italian seasoning

Preparation

Step 1

Heat oven to 400°. Cut rolls in half. Melt butter in small saucepan over medium-low heat. Add garlic and 1/4 to 1/2 tsp Italian seasoning. Cook, stirring constantly 1-2 minutes until fragrant. Brush butter on bread. Bake on baking sheet 7-8 minutes or until lightly toasted.