CHICKEN BACON WRAPS

By Norma-2

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Rate this recipe 5/5 (1 Votes)

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Crock Pot Sour Cream & Bacon...

Slow Cooker Bacon & Corn Chowder

Ingredients

12 chicken strips
Bacon slices
Salt and pepper
Garlic powder
Chili powder
Brown sugar

Details

Preparation

Step 1

Cut each chicken piece into three pieces. Season chicken with spices and roll it in a slice of bacon. Roll in brown sugar. Bake at 400 degrees in a greased foiled pan for 35 minutes or until bacon is crispy.

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