Black Raspberry Brownies

By á-8559

Ingredients

• 1 (18 ounce) box devil's food cake mix
• 2 eggs, lightly beaten
• 1/2 cup oil
• 1/4 cup water
• 1/4 cup Chambord raspberry liquor
• 1 cup semi-sweet chocolate chips
• 1/4 cup confectioners' sugar (optional)

Preparation

Step 1

Preheat oven to 350°F Line a 9” by 13" baking pan with nonstick foil. Combine cake mix, eggs, oil, water, and Chambord Liqueur.

Fold in semi-sweet chocolate chips.

Pour into prepared baking pan and smooth.

Bake 35-40 minutes.

Cool to room temperature before cutting.

Dust with confectioners sugar (optional) and slice brownies into 3" squares.