Tomato, Basil, Mozzarella Salad with Balsamic Vinaigrette

By PKMom

Ingredients

• 1 container of small mozzarella balls or 1 log of mozzarella cut into bite sized pieces
• 2 large tomatoes, diced (or 1 container of cherry tomatoes)
• 1/2 cup basil, sliced thin
• 1/4 cup red onion, sliced thin
• 1/4 cup balsamic vinegar
• 3/4 cup olive oil
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1 garlic clove, minced

Preparation

Step 1

Combine diced mozzarella, tomatoes, basil, and red onion into a bowl. Set aside and prepare the vinaigrette. In a small bowl combine the balsamic vinegar, salt, pepper, and minced garlic. Slowly drizzle the olive oil into the balsamic mixture and whisk until combined.