Dump it and Run Scalloped Hash Browns
By hlovell
Anything that's quick and easy and especially crockpot, I like. This
doesn't get much easier. You can stick anything else in you'd like, shredded cheese, corn, broccoli, chopped green peppers. Anything. Just let your imagination run wild. I love crockpot recipes. They're fun.
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Ingredients
- 1 lb (.5 kg). package frozen shredded hash browns or more
- 1 12 oz (336 grm). can evaporated milk
- 2 cups (475 ml) shredded cheddar cheese
- salt and pepper, to taste
Details
Preparation
Step 1
Spray inside of crockpot.
Put frozen hash browns in.
Salt and pepper.
Pour milk over top.
Cover with cheese.
Cook on low for 6-8 hours.
Add meat, salad, vegies and there's dinner.
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