Cauliflower, roasted
By Tbird
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Ingredients
- 1 head cauliflower, cut into bite size
- 2 T EVOO
- Salt & pepper
Details
Preparation
Step 1
Preheat oven to 425 deg. On a baking sheet, toss the cauliflower with the EVOO; season with salt & pepper and arrange in an even layer. Roast until tender and browned; 20-25 mins.
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