Beefy Macaroni Skillet

By JanetLynn198

Ingredients

• 1 1/2 cups uncooked elbow macaroni
• 1 lb ground beef
• 1/2 cup chopped onion
• 1 cantomato soup
• 1/4 cup water
• 1 tbsp Worcestershire sauce
• 1/2 cup shredded cheddar cheese

Preparation

Step 1

1 Cook macaroni according to package directions. Drain and set aside.
2 In medium skillet, over medium-high heat, cook beef and onion until beef is browned. Stir often to seperate meat. Drain.
3 Return beef to skillet and add soup, water, worcestershire, cheese,and macaroni.
4 Heat on low until heated through.