MOM'S CHERRY PIE
By shygirl
1 can Eagle Brand condensed milk
1/3 cup of lemon juice
1 tsp. vanilla
½ tsp. almond extract
Stir until thick
Fold in ½ cup whipping cream (1 small coolwhip)
top with 1 can pie cherry filling
Put above mixture into a prepared pie crust and bake.
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Ingredients
- 1 can Eagle Brand condensed milk
- 1/3 cup of lemon juice
- 1 tsp. vanilla
- ½ tsp. almond extract
- Stir until thick
- Fold in ½ cup whipping cream (1 small coolwhip)
- top with 1 can pie cherry filling
Details
Preparation
Step 1
Put above mixture into a prepared pie crust and bake.
Recipe did not say what temperature or how long to bake.
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