Cuban Pork and Mango Salad
By Loish
Rate this recipe
0/5
(0 Votes)
Ingredients
- 3/4 # cooked pork cut into 3/4" cubes
- 6 cups mixed greens
- 1 15 oz. can black beans rinsed
- 1/4 red onion thinly sliced
- 2 large ripe mangoes peeled and cubed
- 1/2 cup fruit-flavored vinaigrette
Details
Servings 4
Preparation
Step 1
In a large bowl, gently toss all ingredients. Serve on chilled plates
You'll also love
- Broccoli Kugel - Parve 0/5 (0 Votes)
- Teriyaki & Pineapple Meatball Stir... 0/5 (0 Votes)
- Raisin Bran Pineapple Muffins 0/5 (0 Votes)
- Polenta Stuffed Pork Roast 0/5 (0 Votes)
- Pineapple Mango Slaw 3/5 (1 Votes)
- Black Rice, Spinach, Salmon, and... 0/5 (0 Votes)
Review this recipe