ZUCCHINI RELISH

By shygirl

Ingredients

• 20 cup. Cutup or ground zucchini
• 4 large onions chopped
• 2 green peppers chopped
• 2 red peppers chopped
• 1/3 cup salt
• Let stand overnight then drain and rinse
• Add 1 tsp. turmeric
• 1 tsp. curry or nutmeg
• 1 tbsp. cornstarch
• 1 tsp. celery seed
• ½ tsp. pepper
• 2 ½ cup vinegar
• 4 ½ cup sugar

Details

Servings 6

Preparation

Step 1

Mix well boil for 20 minutes put in pint jars and seal.

Yield 6 pints