Garlic Roasted Puree
By s_curtis444
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Ingredients
- 4 heads garlic
- 1 tbsp. olive oil
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1 tbsp. lemon juice
Details
Preparation
Step 1
Preheat oven to 350. Slice the bottoms off heads of garlic to loosen cloves. Leave skins intact. Place in shallow bakeware. Drizzle w/ olive oil. Bake 20 min. Cool. Slip from skins and place in food processor. Add salt, pepper, and lemon juice. Process till smooth.
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