Cranberry Apple Crisp

By DebCooks

A great crisp with cranberries added to apples to give it some tart.

Ingredients

• Topping:
• 2 c chopped and peeled apples
• 2 c fresh or frozen cranberries
• 1 c sugar
• 3 T flour
• 1 1/2 c quick cooking oats
• 1/2 c flour
• 1/2 c browned sugar
• 1/2 c melted butter
• 1/4 c chopped pecans

Preparation

Step 1

Combine apples, cranberries, sugar and flour. Pour into a greased 9 inch pan. In a bowl mix topping ingredients until crumbly, sprinkle over the apple mixture. Bake at 350 for 50-55 minutes. Great with ice cream on while hot.