Easy Southern Banana Pudding

By á-8016

Ingredients

• 3 cups cold milk
• 2 packages (4-serving size each) Jello vanilla flavored instant pudding & pie mix
• 30 vanilla wafers
• 3 medium bananas, sliced
• 1 tub(8oz) cool whip, thawed

Details

Servings 14

Preparation

Step 1

Pour milk into large bowl. Add dry pudding mixes and beat with a wire whisk for 2 minutes or until well blended. Let stand for 5 minutes.

Arrange half of the vanilla wafers on bottom and up side of a 2 quart serving bowl. Top with layers of half of bananas and half of pudding. Repeat all layers. Cover with whipped topping.

Refrigerate for 3 hours or until ready to serve. Store in refrigerator.