Lemonade
By Tingrin3
Rate this recipe
0/5
(0 Votes)
Ingredients
- Ingredients
- 4 cups sugar
- 4 cups fresh lemon juice
- 2 lemons, sliced
- Ice, for serving
- CATEGORIES: Lemon,Beverage,Lemonade,
Details
Preparation
Step 1
Directions
In a large saucepan, heat the sugar and 4 cups water until the sugar is dissolved and the mixture is hot. Allow to cool, and then place into a large drink dispenser or jug. Add 2 gallons cold water, the lemon juice and lemon slices and stir to combine. Refrigerate and allow to chill completely.
Serve over ice.
You'll also love
-
rainbow pasta salad
0/5
(0 Votes)
-
Baked Parmesan Mushrooms
0/5
(0 Votes)
-
Chipotle-Maple Black Beans
0/5
(0 Votes)
-
CARROT AND APPLE CAKE by Lorraine...
0/5
(0 Votes)
-
Savory Oats with Brie and Cherry...
0/5
(0 Votes)
-
Garlic Lime Rice
0/5
(0 Votes)
-
LUBY'S LEMON ICEBOX PIE
5/5
(1 Votes)
Review this recipe