Roasted Cauliflower

Roasted Cauliflower
Roasted Cauliflower

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cauliflower

  • 3

    T olive oil

  • 1

    t ea salt and pepper

  • 3

    T of capers + 1/4 c brine

Directions

Heat oven to 350 degrees. Cut cauliflower into bite-sized pieces. Make a marinade of oil, salt, pepper and capers and brine. Mix cauliflower into the marinade and place on a pan. Roast in pan for 40 min. Can be eaten cold as well as hot.

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