Disappearing Buffalo Chicken Dip

By linda1949

Ingredients

• 2 cups diced or shredded cooked chicken
• 1/3 cup Cayenne Pepper Sauce
• 1 cup Hellman's Real or Light Mayonnaise
• 1 cup shredded cheddar cheese (about 4 oz.)
• 2 tablespoons finely chopped green onions (optional)
• 1 teaspoon lemon juice
• 1/4 cup crumbled blue cheese

Preparation

Step 1

Preheat oven to 375 degrees. Toss chicken with Cayenne Pepper Sauce. Stir in remaining ingredients EXCEPT blue cheese.

Turn into 1 1/2 quart shallow casserole; sprinkle with blue cheese.

Bake uncovered 20 minutes or until bubbling.

Serve with crackers.