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Orange Chicken

By

Flat Belly Foods: 500-Calorie Dinners

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Rate this recipe 4.5/5 (15 Votes)

Ingredients

  • 1 tablespoon sesame oil
  • 4 ounces chicken, sliced into 1/2-inch strips
  • 1 minced garlic clove
  • 1/4 teaspoon red pepper flakes
  • 1 teaspoon reduced-sodium soy sauce
  • 1 teaspoon honey
  • 1 teaspoon sesame seeds
  • juice and zest of 1 orange
  • 1/2 cup cooked brown rice

Details

Preparation

Step 1

Heat sesame oil in a large skillet over medium heat. Sauté 4 chicken, garlic, and red pepper flakes 7 minutes.
In a small bowl, whisk together soy sauce, honey, sesame seeds, and juice and zest of 1 orange. Add to skillet and cook 1 minute. Serve over rice.

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