Grilled Garlic Prawns
By Cori
Note: Nutritional values are provided per serving. Fat values refer to Saturated Fat. Points values refer to the Weight Watchers point system
Calories: 378
Sat Fat: 5 g
Points: 8
Rate this recipe
5/5
(3 Votes)
Ingredients
- 1 kg large green prawns (cleaned and deveined)
- 1 tablespoon crushed garlic
- 1 teaspoon salt
- 1 teaspoon red chilli powder
- 2 teaspoons coarse red chilli flakes
- Juice of 1 lemon
- 8 tablespoons olive oil
Details
Servings 4
Preparation time 30mins
Cooking time 50mins
Preparation
Step 1
In a large bowl, combine prawns with garlic, salt, chilli powder and lemon juice.
Leave to marinate for 30 minutes.
Add olive oil to a large frying pan and add prawns
Pan grill on high heat until prawns are bright red and cooked through for about 20 minutes.
Serve hot with a side salad and crusty bread.
You'll also love
- Bunny Bait (Funfetti Popcorn) 5/5 (3 Votes)
- Michael Symon's Leg of Lamb with... 4.5/5 (4 Votes)
- Baked Spaghetti in Garlic Bread 4.4/5 (51 Votes)
Review this recipe