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NEW POTATOTES (CRISPY TWICE COOKED)

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Ingredients

  • see below

Details

Preparation

Step 1

Cook new potaotes like I normally do. When done, make an X cut on 1 side of potatote and then squeeze gently from the bottom to form a flower like shape. Then heat a pot of oil for frying to 350 degrees. Put in the potatoes until crispy and golden, remove and drain on paper towel and add salt. Or if I want I can bake the pototoes at 400 degrees for 4o minutes instead of my usual way of making them.

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