Three Herb Cherry Tomato Pizza

By Joelene

Ingredients

• 1 1/4 cups marinara sauce
• 1 par-baked Gluten-Free Pizza Crust
• 8 oz. fresh mozzarella, sliced
• 1 1/2 cups halved cherry tomatoes
• 1/4 cup fresh chopped parsley
• 1/4 cup chopped fresh basil
• 1/4 cup chopped chives

Preparation

Step 1

Preheat oven to 425°F.

Spread marinara sauce over par-baked crust. Top with fresh mozzarella and cherry tomatoes.

Bake 5 to 7 minutes, or until cheese is bubbly. Remove from oven, and top with parsley, basil, and chives.