HORSERADISH POTATOES
By á-171101
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Ingredients
- 4 Cups Cubed Unpeeled Potatoes, Cooked [done but firm]
- 1 Cup Sour Cream
- 1/4 Cup Kraft Cream Styled Horseradish
- 2 Tablespoons Parkway Spread sticks
- 1/2 Teaspoon Salt [Kosher or large grain works well]
Details
Preparation
Step 1
Mash hot cooked potatoes with all ingredients.
Option – could add some chives or parsley.
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