Bok Choy Salad for a crowd

By CarrieG

Ingredients

• 6 heads bok choy or Chinese cabbage
• 6 bunches of green onions
• 2 c toasted sesame seeds
• 6 packages of Ramen Noodles
• Dressing
• 3/4 c soy sauce
• 1 1/2 c vinegar
• 3 c sugar
• 4 1/2 c oil

Preparation

Step 1

Chop bok choy and onions
Break up ramen noodles and toast in a 300 degree oven until brown
Add to salad greens
Mix soy sauce,vinegar and sugar together and boil 1 minute
Slowly add oil and set aside to cool
Shake and pour over salad when ready to serve