Corn Spoonbread
By Reen
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Ingredients
- 8.5 oz corn muffin mix
- 8 oz can creamed corn
- 8 oz can whole corn
- 8 oz sour cream
- 1/2 c. butter
- 2 large eggs
Details
Servings 12
Preparation
Step 1
Preheat oven to 350
Stir all ingredients unitl mixed
Pour into greased 11x7 dish
Bake 35 mins
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