Grilled Tomato-Basil Pita Pizzas
By Susan52
Rate this recipe
4.7/5
(9 Votes)
Ingredients
- 2 pita breads (6 inch)
- 1/2 cup pizza sauce
- 2/3 cup KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA
- 1 plum tomato, cut into 1/4-inch-thick slices
- 1/4 cup thinly sliced fresh basil
Details
Servings 2
Preparation time 10mins
Adapted from kraftrecipes.com
Preparation
Step 1
Heat grill to medium-low heat.
Grill pitas 30 sec.; turn. Top with pizza sauce, cheese and tomatoes.
Cook 2 to 3 min. or until cheese is melted and bottoms are golden brown.
Sprinkle with basil.
Kraft Kitchens Tips
Special Extra
Sprinkle topped pizzas lightly with KRAFT Grated Parmesan Cheese before grilling as directed
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