Cauliflower Salad
By gmbeckett
This low carb cauliflower salad is awesome, it's a great substitute to those high carb yielding potato salads!
Rate this recipe
4.6/5
(53 Votes)
Ingredients
- 1 head cauliflower
- 6 boiled eggs (when done peel eggs, rinse and separate yokes into a bowl. Then mash the yoke and cut the whites into small bite size pieces then blend
- together)
- 1/3 cup miracle whip or mayonnaise
- 3 tablespoons mustard
- 3 tablespoons pickle relish
- 1/8 cup chopped onion, uncooked
- salt/pepper to taste
Details
Servings 4
Preparation time 5mins
Cooking time 15mins
Preparation
Step 1
Steam or boil cauliflower until tender in bite size pieces. Mix all together and you can garnish with egg slices and parsley.
Chill over night.
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