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Orange Glazed Chicken Wings


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  • Sauce:
  • 3 lbs chicken wings
  • 2 beaten eggs
  • 20 breton crackers crumbs
  • 1/2 cup white sugar
  • 1/2 cup orange juice
  • 1/3 cup seafood sauce



Step 1

Dip chicken in egg, then coat with crumbs. Place on afoil lined baking sheet. Bake 400F - 20 minutes.

Mix sugar, orange juice and seafood sauce making sure sugar is disolved. Pour over chicken and continue baking 25 - 30 mintes turning 1/2 way.

Optional Dip for the wings
1 cup sour cream
1 tbsp orange rind, grated
1 tbsp honey


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