CORN CASSEROLE
By carolync
Rate this recipe
4.4/5
(21 Votes)
1 Picture
Ingredients
- 1 can corn drained
- 1 can cream corn
- 2 eggs beaten
- 1 stick butter melted
- 4 heaping T flour
- 2 T sugar
- 1/4 cup diced green pepper
- 1 cup milk
- 1/2 cup shredded cheese
- 1/4 tsp salt and pepper
Details
Preparation
Step 1
Combine all ingredients,
pour into greased casserole dish
bake 350 degrees for 1 hour 20 min.
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