Black bean salmon - Sam the cooking guy

By azimmer1

Ingredients

• 1 cup apricot preserves (which is pretty much the same as jam)
• 1/4 cup black bean & garlic sauce
• 1 whole salmon filet, about 1.5 pounds
• 3 green onions, finely chopped
• Sesame seeds

Preparation

Step 1

.Mix apricot and black bean in a small bowl and stir well
Spoon over top of salmon to cover
Broil about approximately 7 minutes an inch
Remove to a platter or serving plates and sprinkle with green onions and sesame seeds